Complete Florist Guide to Chrysanthemum Varieties

Chrysanthemums, commonly known as "mums" or "chrysanths," are among the most versatile and beloved flowers in the floral industry. With over 40 species and thousands of cultivars, chrysanthemums offer florists an incredible range of colors, forms, and sizes to work with throughout the year. This HK florist guide covers the essential varieties, their characteristics, and professional applications.

Classification System

Chrysanthemums are classified into several categories based on their flower form, size, and growth habit:

By Flower Form

  • Decorative Forms: Large, full blooms with broad petals

  • Reflexed Forms: Petals curve downward and outward

  • Incurved Forms: Petals curve inward toward the center

  • Intermediate Forms: Combination of reflexed and incurved characteristics

  • Singles: Daisy-like flowers with visible centers

  • Anemone Forms: Central disc surrounded by longer outer petals

  • Pompon: Small, round, dense blooms

  • Button: Very small, tight, round flowers

  • Spoon: Petals with spoon-shaped tips

  • Quill: Tubular petals resembling quills

By Size Classification

  • Large Exhibition: Over 6 inches in diameter

  • Medium: 4-6 inches in diameter

  • Small: 2-4 inches in diameter

  • Miniature: Under 2 inches in diameter

Major Chrysanthemum Types for Florists

1. Standard Chrysanthemums (Disbud Mums)

Characteristics: Large, single blooms on strong stems, achieved by removing side buds Stem Length: 24-36 inches Bloom Size: 4-8 inches across Availability: Year-round with peak seasons in fall and spring

Popular Varieties:

  • 'Anastasia': Deep burgundy with yellow centers, reflexed form

  • 'Chesapeake': Pure white, incurved, excellent for weddings

  • 'Bolero': Bronze-orange, decorative form, fall favorite

  • 'Matchstick': Yellow with red tips, spoon-tipped petals

  • 'Spider': Various colors with long, thin, quill-like petals

Uses: Focal flowers in arrangements, bridal work, sympathy designs, autumn displays

2. Spray Chrysanthemums

Characteristics: Multiple smaller blooms per stem, natural branching Stem Length: 16-24 inches Bloom Size: 1-3 inches across Blooms per Stem: 5-15 flowers

Popular Varieties:

  • 'Cushion': Dense, mounded growth with small pompons

  • 'Daisy': Single-petaled with prominent yellow centers

  • 'Button': Tiny, tight, round blooms in clusters

  • 'Santini': Small, daisy-like flowers in various colors

  • 'Aster': Star-shaped blooms resembling asters

Uses: Filler flowers, mass arrangements, casual bouquets, garden-style designs

3. Football Mums

Characteristics: Large, oval-shaped blooms resembling footballs Stem Length: 20-28 inches Bloom Size: 4-6 inches long Peak Season: Late summer through fall

Popular Varieties:

  • 'Haymaker': Golden yellow, classic football shape

  • 'Bolero': Bronze-orange, sturdy stems

  • 'Grandchamp': Various colors, reliable performers

Uses: Autumn arrangements, sports-themed designs, casual bouquets

4. Decorative Chrysanthemums

Characteristics: Large, full blooms with broad, overlapping petals Stem Length: 24-30 inches Bloom Size: 5-8 inches across

Notable Varieties:

  • 'Indianapolis': Various colors, symmetrical form

  • 'Regal': Purple and white varieties, exhibition quality

  • '優雅' (Elegant): Japanese variety with perfect form

Uses: High-end arrangements, exhibition work, luxury designs

Color Palette and Seasonal Availability

Traditional Fall Colors

  • Burgundy/Wine: 'Bolero', 'Anastasia'

  • Bronze/Copper: 'Autumn Fire', 'Bolero'

  • Golden Yellow: 'Haymaker', 'Sunny Mandalay'

  • Rust/Orange: 'Matchstick', 'Bronze Elegance'

  • Deep Red: 'Regal Red', 'Crimson Tide'

Year-Round Standards

  • White: 'Chesapeake', 'Polar', 'White Spider'

  • Yellow: 'Yellow Spider', 'Sunny Mandalay'

  • Pink: 'Regal Pink', 'Salmon Regal'

  • Purple: 'Regal Purple', 'Lavender Football'

Specialty Colors

  • Green: 'Green Mist', 'Kermit' (button variety)

  • Bi-color: 'Matchstick' (yellow with red tips)

  • Lavender: 'Lavender Regal', 'Purple Haze'

Care and Handling for Florists

Receiving and Processing

  1. Immediate Hydration: Cut stems under running water at a 45-degree angle

  2. Stem Length: Remove lower 2-3 inches and any foliage below waterline

  3. Conditioning: Use chrysanthemum-specific flower food or commercial preservative

  4. Temperature: Store at 34-38°F (1-3°C) with high humidity

Extending Vase Life

  • Water Quality: Use clean, lukewarm water with preservative

  • Stem Maintenance: Recut stems every 2-3 days

  • Leaf Care: Remove any submerged or yellowing foliage

  • Environment: Keep away from heat sources and direct sunlight

  • Expected Vase Life: 7-14 days with proper care

Common Issues and Solutions

  • Premature Wilting: Usually caused by air bubbles in stems; recut underwater

  • Petal Drop: Normal aging process; select fresher flowers

  • Leaf Yellowing: Remove affected foliage; may indicate bacterial infection

  • Short Vase Life: Check water quality and flower food concentration

Design Applications

Wedding Work

  • Bridal Bouquets: White standards like 'Chesapeake' for classic elegance

  • Centerpieces: Mixed spray mums for texture and volume

  • Boutonnieres: Small button or pompom varieties

  • Seasonal Weddings: Fall colors for autumn ceremonies

Sympathy and Funeral Arrangements

  • Traditional Colors: White, yellow, and purple standards

  • Casket Sprays: Large decorative varieties as focal points

  • Standing Arrangements: Mix of standards and sprays for depth

  • Cultural Considerations: White chrysanthemums in Asian cultures, varied preferences elsewhere

Autumn and Seasonal Displays

  • Thanksgiving: Bronze, rust, and gold football mums

  • Halloween: Orange and burgundy varieties

  • Harvest Themes: Mixed with gourds, wheat, and fall foliage

  • Commercial Displays: Potted mums for retail and landscape use

Contemporary Arrangements

  • Monochromatic Designs: Single color in varied forms

  • Texture Play: Combine smooth decoratives with spiky spiders

  • Modern Minimalism: Single large standard as statement piece

  • Garden Style: Mixed sprays for natural, loose arrangements

Seasonal Sourcing and Pricing

Peak Seasons

  • Fall (September-November): Highest quality and variety, moderate pricing

  • Spring (March-May): Good availability, competitive pricing

  • Mother's Day: Premium pricing for quality stems

Off-Peak Considerations

  • Summer: Limited varieties, focus on whites and yellows

  • Winter: Higher pricing, emphasis on greenhouse-grown standards

  • Import Sources: South American farms for consistent year-round supply

Quality Indicators

  • Stem Strength: Sturdy, straight stems without bending

  • Flower Maturity: 70-80% open for standards, varied opening for sprays

  • Foliage Condition: Bright green leaves without yellowing or spots

  • Overall Freshness: No wilting, strong uptake when conditioned

Cultural Significance and Symbolism

Western Traditions

  • Autumn: Symbol of harvest and abundance

  • Mourning: Particularly white varieties for funeral work

  • Cheerfulness: Bright colors represent joy and optimism

  • Longevity: Associated with long life and endurance

Eastern Traditions

  • China: Symbol of nobility and honor, especially yellow varieties

  • Japan: National flower representing perfection and the imperial family

  • Korea: Associated with autumn festivals and ancestral reverence

Professional Tips for Florists

Inventory Management

  • Seasonal Planning: Order fall varieties well in advance

  • Color Balance: Maintain variety in both traditional and contemporary colors

  • Size Variety: Stock both standards and sprays for versatility

  • Quality Control: Regular assessment of supplier consistency

Customer Education

  • Care Instructions: Provide detailed vase life information

  • Seasonal Availability: Explain peak seasons and color variations

  • Cultural Sensitivity: Understand symbolic meanings for different occasions

  • Design Suggestions: Offer guidance on complementary flowers and foliage

Storage and Workspace

  • Cold Storage: Dedicated cooler space with proper humidity

  • Processing Area: Clean work surface with sharp, sanitized tools

  • Water Management: Regular water changes and preservative use

  • Inventory Rotation: First-in, first-out system for optimal freshness

Chrysanthemums remain one of the most important flower categories for professional florists, offering unmatched variety in form, color, and application. Understanding the different types, their seasonal availability, and proper handling techniques ensures successful incorporation into diverse floral designs. Whether creating intimate bridal work, grand sympathy arrangements, or seasonal celebrations, chrysanthemums provide the versatility and reliability that modern floristry demands.

Success with chrysanthemums comes from appreciating their diversity, respecting their care requirements, and understanding their cultural significance. As consumer preferences continue to evolve, these timeless flowers adapt to contemporary design trends while maintaining their classic appeal, making them an essential component of any well-rounded floral inventory.

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